Café calédonien : l’alchimie d’un pays

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A journey around the history of New Caledonia and coffee, the taste and culture of this bean. Following a mixed-race Kanak-Caledonian, Éric Goujon raised in the Tchamba Valley among his grandparents’ coffee trees. In 1980, events forced the family to abandon the plantation. Twenty years ago, Éric left the rock and set off into the […]
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